Deep, very dark ruby red color with purple reflections. Elegantly entwined with fresh fruit aromas of cherry, currant, blueberry ,plum jam and cherry liqueur. Very aromatic, full of berries. Subtle notes of herbs and black pepper. Incorporated tannins encourage richness and freshness of taste in the mouth. Rounded. Soft.

red wine
Varietal Composition:
Merlot 60 %, Cabernet sauvignon 25 %,
Teran 10% and Borgonja 5 %
west Istria
Gobovica 40 - 50 m above sea level
Dugače 70 -75 m above sea level
Training system:
The Guyot system
1,5 – 2,0 kg/trsu
Soil type:
Gobovica; deep terra rossa
Dugače ; deep terra rossa, sporadic skeletal
Direction of grape vine:
by hand
3100% oak wood barrels of 225-500 liters in a period of 12-14 months, 6 months in stainless steel and then 10-12 months in the bottle.
Alcohol Content:
13,2 – 14,5 vol %
Total acidity:
5,00 – 6,00 g/l
Residual sugar:
2,0 - 4,5 g/l
Serving Temperatures:
14 – 16 °C
Aging potential:
8 – 10 years
Position of vineyard:
south-west and south
Gastro recommendation:
with all kinds of juicy steaks and other red meat, game in a spicy sauce, aged cheeses, and dark chocolate with cinnamon!