Virtù Brut
Bright, straw-yellow color with a subtle greenish hue.
Abundant fine bubbles with dense perlage.
Delicate aromas of wildflowers, citrus (lemon, lime), and vineyard peach.
Very refreshing and persistent on the palate.
Category: sparkling wine
Varieties: Istrian Malvasia 60%, Chardonnay 30%, Pinot Blanc 10%
Region: Western Istrian wine region
Position: Gobovica 40 – 50 meters above sea level
Trsine 60 – 75 meters above sea level
Skas 30 – 40 meters above sea level
Training system: single-arm Guyot
Vineyard aspect: northwest and south-facing
Yield: 1.5 – 2.0 kg / vine
Soil composition: deep red soil, locally skeletal
Row orientation: north – south
Harvest: hand-picked into crates
Maturation: base fermentation in stainless steel tanks followed by Charmat method tank fermentation for 45 days.
Alcohol content: 11.0 – 12.0% vol
Total acidity: 6.50 – 8.50 g/l
Residual sugar: 7.0 – 9.5 g/l
Serving temperature: 4°C – 7°C
Aging potential: 2 – 3 years
Food pairing: perfect aperitif wine, ideal with oysters and cold fish appetizers.

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