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Malvasia Justina
Malvasia Justina

Malvazija Fenice

Golden-yellow with amber hues. Pronounced aromas of ripe pear and quince, dried wildflowers, with notes of caramel and tobacco. Quite fresh, soft, and rounded. An elegant, soft yet firmly structured Malvazija with a long finish.

Description

Category: amber wine
Grape variety: 100% Istrian Malvazija
Region: Western Istrian wine region
Vineyard sites: Mandrijača 30 – 40 m above sea level
Gobovica 40 – 50 m above sea level
Training system: Single Guyot
Yield: 1.5 – 2.3 kg/vine
Soil composition: deep red soil, locally skeletal
Row orientation: North – South
Harvest: manual, into crates
Aging: 6 months fermentation and maceration in stainless steel tanks, 12 months aging in oak barrels on fine lees. The wine is unfiltered.
Alcohol content: 13.1 – 13.9% vol
Total acidity: 5.0 – 5.5 g/L
Residual sugar: 1.9 – 2.1 g/L
Serving temperature: 12 – 14 °C
Aging potential: 8 – 10 years
Food pairing: slow-roasted pork ribs, veal under the bell

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